Italian Red Wine

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          3 Items
          • Zeni Valpolicella 2021  Front Label
            Zeni Valpolicella 2021
            Other Red Blends from Valpolicella, Veneto, Italy
            • WW89
            4.8 16 Ratings
            17 99
            Save $2.01 (10%)
          • Ricco Blueberry  Front Label
            Ricco Blueberry
            Other Red Blends from Piedmont, Italy
              4.3 7 Ratings
              11 99
            • Carpineto Dogajolo Rosso 2020  Front Label
              Carpineto Dogajolo Rosso 2020
              Other Red Blends from Tuscany, Italy
              • D90
              0.0 0 Ratings
              13 99
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            Picturesque hillsides, endless coastlines and a favorable climate ...

            Italian Red Wine

            While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.

            The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.

            For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.

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