U.S. Wine 5 Items
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Boundary Breaks Late Harvest No. 90 Riesling (375ML half-bottle) 2013Other Dessert from New York, Other U.S.
- RP
0.0 0 RatingsSold Out - was $29.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Boundary Breaks No.198 Reserve Riesling 2013Riesling from New York, Other U.S.
- WE
0.0 0 RatingsSold Out - was $16.98Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Forge Cellars Les Allies Riesling 2013Riesling from Finger Lakes, New York, Other U.S.
- WS
0.0 0 RatingsSold Out - was $23.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Hermann J. Wiemer Dry Riesling Reserve 2013Riesling from New York, Other U.S.
- WE
0.0 0 RatingsSold Out - was $29.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Forge Cellars Classique Pinot Noir 2013Pinot Noir from Finger Lakes, New York, Other U.S.0.0 0 RatingsSold Out - was $29.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about U.S. wine, common tasting notes, where the region is and more ...
From Alabama to Wyoming, each of the fifty United States produces wine—with varying degrees of success. Many of the colder northeastern states focus primarily on American or French-American hybrid varieties like Concord and Vidal, while Muscadine is the grape species of the warm, humid southeast. In Alaska, grapes are grown indoors in greenhouses; other states specialize in fruit wines, like the pineapple wine of Hawaii. New York and Virginia have thriving wine industries, and New Mexico, Arizona, Texas, Michigan, Idaho, and Ohio are all worth keeping an eye on.