Baga 6 Items
- All Red Wine
- Cabernet Sauvignon 1875
- Bordeaux Red Blends 1391
- Pinot Noir 519
- Sangiovese 335
- Rhône Blends 322
- Nebbiolo 307
- Syrah/Shiraz 235
- Other Red Blends 211
- Merlot 162
- Tempranillo 85
- Tuscan Blends 73
- Zinfandel 48
- Zweigelt 40
- Gamay 30
- Grenache 30
- Malbec 27
- Cabernet Franc 20
- Mourvedre 14
- Other Red Wine 6
- Petite Sirah 6
- Baga clear Wine Type filter
- Barbera 5
- Blaufrankisch 5
- Aglianico 4
- Montepulciano 4
- Graciano 3
- Xinomavro 2
- Bonarda 1
- Sagrantino 1
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Niepoort Nat Cool Tinto Bairrada (1 Liter) 2021Baga from Portugal3.6 9 RatingsSold Out - was $22.99Ships today if ordered in next 5 hoursLimit 0 per customerSold in increments of 0
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Niepoort Nat Cool Tinto Bairrada (1 Liter) 2022Baga from Portugal0.0 0 RatingsSold Out - was $23.99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0
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Niepoort Drink Me Nat’Cool (1 Liter) 2017Baga from Portugal
- JS
0.0 0 RatingsSold Out - was $21.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Niepoort Drink Me Nat’Cool (1 Liter) 2019Baga from Portugal3.7 19 RatingsSold Out - was $19.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Niepoort Drink Me Nat’Cool (1 Liter) 2020Baga from Portugal
- JS
- RP
4.0 30 RatingsSold Out - was $19.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Niepoort Drink Me Nat’Cool (1 Liter) 2018Baga from Portugal
- RP
0.0 0 RatingsSold Out - was $22.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.