Carmenere 4 Items
- All Red Wine
- Cabernet Sauvignon 228
- Pinot Noir 221
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- Zinfandel 50
- Syrah/Shiraz 28
- Merlot 23
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- Gamay 16
- Malbec 16
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- Nebbiolo 13
- Cabernet Franc 11
- Grenache 11
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- Carignan 3
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- Primitivo 1
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Vintage 2018
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Reviewed By Wilfred Wong of Wine.com
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Terrunyo Peumo Vineyard Carmenere 2018Carmenere from Cachapoal Valley, Rapel Valley, Chile
- JS
- WW
- W&S
3.6 26 RatingsSold Out - was $45.99Ships Thu, Apr 4Limit 0 per customerSold in increments of 0 -
Montes Alpha Series Carmenere 2018Carmenere from Colchagua Valley, Rapel Valley, Chile
- JS
- WS
- TP
- WW
4.1 69 Ratings2021 Vintage In Stock 18 99Ships Wed, Apr 3Limit 0 per customerSold in increments of 0 -
TerraNoble Gran Reserva Carmenere 2018Carmenere from Maule Valley, Chile
- JS
- WW
- WE
- WS
4.0 38 Ratings2020 Vintage In Stock 17 99Ships Wed, Apr 3Limit 0 per customerSold in increments of 0 -
La Playa Axel Carmenere 2018Carmenere from Colchagua Valley, Rapel Valley, Chile
- WW
4.0 15 Ratings2019 Vintage In Stock 13 99Ships today if ordered in next 3 hoursLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Carmenere — taste profile, popular regions and more …
Far from its birthplace of Bordeaux, where it once accompanied Malbec and Petit Verdot as a blending grape, Carménère has found great success in Chile since the mid-nineteenth century. However, the variety went a bit undercover until 1994 when many plantings previously thought to be Merlot, were profiled as Carménère. Regardless of what vine variety it actually was, these vineyards continue to prosper today under their correct name.
Tasting Notes for Carménère
Carménère is a dry red wine with an herbaceous or black pepper character but in warm climates or with additional hangtime before harvest, it makes wines reminiscent of blackberry, blueberry and dark plum, with rich and savory notes of chocolate, coffee, smoke and soy sauce.
Perfect Food Pairings for Carménère
Carménère makes a great match for a hearty steak or barbecued red meat. It can also work well with white meat when prepared with a mole sauce or spice rub.
Sommelier Secrets for Carménère
Perhaps Carménère’s herbal character can be explained in part by familial relations—due to the strange nature of grapevine breeding, Carménère is both a progeny and a great-grandchild of the similarly flavored Cabernet Franc.