Chateau Brown 2020
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Suckling
James -
Enthusiast
Wine - Decanter
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Spectator
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Professional Ratings
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James Suckling
Dark fruits with spiced chocolate, licorice, black olives and wet earth. Full-bodied with a nice grip of ripe, juicy tannins and a velvety texture. Succulent and vivid yet firm and structured. Polished finish with notes of crushed stones.
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Wine Enthusiast
Already showing some softness, this wine with a generous texture is dense. Black fruits have some sweetness beneath the young berry flavors. Plenty of acidity contrast with the full, ripe berries. Drink from 2026.
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Decanter
Smooth and supple, nice bounce to the palate with a creaminess to the blackcurrant and blueberry fruit. Round and gentle, not too much in any one direction. Clean and precise. Tannins have lots of grip but are well integrated. Nice energy and good fun - well worked, intense but balanced. Great freshness, lots of appeal with a liquorice tang on the finish.
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Wine Spectator
Round, ripe and polished in feel, with an inviting core of warmed cassis and plum puree laced with light iron, red tea and sanguine notes. Packs judicious toast, which lets the fruit and savory notes play out nicely. Cabernet Sauvignon, Merlot and Petit Verdot.
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The owners came and went at Chateau Brown over the centuries and the estate alternated between glory and neglect. It was not until the late 20th century that the estate was fully restored to its former eminent position under the impulse of Bernard Barthe, the master of the chateau for the last decade.
In December 2004, he decided to place his “life’s work” in the hands of a famous dynasty of wine traders who had been at the forefront of winegrowing in Bordeaux since 1897: the Mau family, in partnership with the Dutch Dirkzwager family. When you discover the gently-sloping vineyard, its thousand-year-old history and its majestic building in which the finest paintings by J. L. Brown are still kept, you can understand the passion that Chateau Brown arouses in Jean-Christophe Mau, the current manager. He devotes himself fully to the estate, backed up by the experience of his elders and his convictions as a young winegrower, but also borne by a deep fascination for this place with its exceptional past.