Lamadrid Single Vineyard Cabernet Sauvignon 2019
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James
Suckling
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Somm Note
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The Cabernet Sauvignon is grown in 100% Agrelo Vineyards 58 years old. It features deep red colors. On the nose, a great variety of ripe red fruits with plum can be appreciated. On the palate, a very expressive and juicy sensation can be perceived with fresh flavors of purple-red fruits, plums, and cassis, remaining long and fresh.
It is a wine with a good structure, elegant to accompany grilled meats and empanadas.
Professional Ratings
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James Suckling
Blackcurrants, blackberries and hints of red pepper and tobacco leaves on the nose. Harmonious black fruit unwinds on the palate. Juicy, generous and spicy. Very silky tannin and ending with good length. Drink now or hold.
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2020-
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James
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Robert
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Robert
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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.
By far the largest and best-known winemaking province in Argentina, Mendoza is responsible for over 70% of the country’s enological output. Set in the eastern foothills of the Andes Mountains, the climate is dry and continental, presenting relatively few challenges for viticulturists during the growing season. Mendoza, divided into several distinctive sub-regions, including Luján de Cuyo and the Uco Valley, is the source of some of the country’s finest wines.
For many wine lovers, Mendoza is practically synonymous with Malbec. Originally a Bordelaise variety brought to Argentina by the French in the mid-1800s, here it found success and renown that it never knew in its homeland where a finicky climate gives mixed results. Cabernet Sauvignon, Syrah, Merlot and Pinot Noir are all widely planted here as well (and sometimes even blended with each other or Malbec). Mendoza's main white varieties include Chardonnay, Torrontés, Sauvignon Blanc and Sémillon.