Ferrari-Carano Tresor 2018

  • 92 James
    Suckling
  • 91 Wine
    Enthusiast
4.8 Fantastic (5)
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Ferrari-Carano Tresor 2018  Front Bottle Shot
Ferrari-Carano Tresor 2018  Front Bottle Shot Ferrari-Carano Tresor 2018  Front Label

Product Details


Varietal

Region

Producer

Vintage
2018

Size
750ML

ABV
14.8%

Features
Green Wine

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Trésor is an elegant, full-bodied wine with rich texture and layers of flavor. On the nose, aromas of cardamom, graham cracker, cedar and black cherry entice the senses. The palate offers plum tart and fresh leather laced with notes of caramel through the long finish.

Blend: 62% Cabernet Sauvignon, 11% Cabernet Franc, 11% Petit Verdot, 10% Malbec, 6% Merlot

Professional Ratings

  • 92
    Aromas of black and red currants, pitted cherries, coriander and nutmeg. Full-bodied with fine tannins. Savory and richly textured with lots of chocolate character coming through. Tar and gravel, too.
  • 91

    Well structured and firmly tannic, this full-bodied wine is saturated with blackberries, blueberries and 90% cacao flavors for a tight mouthfeel at this stage of its development.

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Ferrari-Carano

Ferrari-Carano

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Ferrari-Carano, California
Ferrari-Carano Winery Video
Family-owned and operated since 1985, Ferrari-Carano has been a leading producer of world-class, nationally acclaimed wines. From a small, 30-acre plot of grapes to the present 20 estate vineyards, Don and Rhonda Carano's success is based on their commitment to quality as well as the dedication of the vineyard and winemaking teams to make the finest wines, vintage after vintage. Ferrari-Carano owns vineyards in six appellations: Dry Creek Valley, Alexander Valley, Russian River Valley, Napa/Carneros, Anderson Valley and Mendocino Ridge.
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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.

Sonoma County wines are produced with carefully selected grape varieties to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous red wines like Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.

SWS568842_2018 Item# 1198026

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