Intrinsic Cabernet Sauvignon 2018  Front Label
Intrinsic Cabernet Sauvignon 2018  Front LabelIntrinsic Cabernet Sauvignon 2018  Front Bottle Shot

Intrinsic Cabernet Sauvignon 2018

  • JS92
  • WE90
750ML / 14.5% ABV
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  • D91
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  • WE90
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3.9 88 Ratings
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3.9 88 Ratings
750ML / 14.5% ABV

Winemaker Notes

This vintage of Intrinsic has an herbal and floral nose, complemented by aromas of black cherry. The flavors are layered with tones of dried cherries, pomegranate and cocoa. The texture is rustic, yet silky, with a unique savory and long finish.

Critical Acclaim

All Vintages
JS 92
James Suckling

Aromas of blackcurrants, red licorice, sage and pine. Full-bodied with fine tannins. Linear on the palate, with pleasant notes of nori and pepper. Well balanced with good intensity. 

WE 90
Wine Enthusiast
Light aromas of spice and cedar lead to almost creamy feeling blueberry and plum flavors. It brings an appealing texture, although not immediately identifiable as Cabernet.
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Intrinsic

Intrinsic

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Intrinsic, Washington
Intrinsic Winery Video

INTRINSIC was created to help bridge the gap between the agricultural setting where wine grapes are grown and the urban setting where wine is enjoyed. Winemaker Juan Muñoz-Oca, who has had years of experience working with Cabernet Sauvignon as the head winemaker for Columbia Crest in Paterson, Washington, found a passion project in INTRINSIC. Through it, he has been able to explore the raw, yet elegant characteristics of Cabernet Sauvignon in Washington and establish new, cutting edge techniques for the wine.

The inspiration behind the INTRINSIC label came from urban culture and the similarities between street art and winemaking. Both are reflective of the environment around it and are a collaboration between artist and landscape. Muñoz-Oca used this insight and married it with the incredible quality of tannins in Washington State to push the traditional boundaries of Cabernet Sauvignon in the same way street art pushes boundaries of urban aesthetics. By extracting more from the grape skins, our winemaker believed he could impart more layers and depth to the wine. After years of experimentation and trial and error involving extreme extended maceration, INTRINSIC was born.

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Washington produces so many exciting wines, and that definitely includes Columbia Valley Cabernet Sauvignon. With over 10,000 acres under vine, Cabernet Sauvignon is now the most widely-grown varietal in the state. Terrific examples hail from sub-appellations like Red Mountain, Wahluke Slope, Horse Heaven Hills and Walla Walla Valley. One of the fascinations of these Columbia Valley Cabs is that they so often seem to have one foot in the New World and one in the Old. Representing the former are characteristics like the ripe, forward fruit that results from long sunny days during the growing season (up to two hours longer than in much of California). Old World similarities include an undeniable brightness from acidity, as well as notes of herbs, graphite and a dusty, sometimes gravelly minerality.

Whether you’re looking for a budget bottle for everyday enjoyment, or a stellar, world-class wine with tremendous aging potential, Columbia Valley Cabernet Sauvignon wines can deliver the goods! Among the many fine options are bottles from Columbia Crest, Chateau Ste. Michelle, L’ecole #41, Quilceda Creek and Leonetti.

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SOU510295_2018 Item# 752796

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