Joseph Phelps Backus Vineyard Cabernet Sauvignon (Premiere Napa Auction) 2001

  • 97 Robert
    Parker
  • 97 Wine
    Enthusiast
  • 93 Connoisseurs'
    Guide
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Joseph Phelps Backus Vineyard Cabernet Sauvignon (Premiere Napa Auction) 2001  Front Bottle Shot
Joseph Phelps Backus Vineyard Cabernet Sauvignon (Premiere Napa Auction) 2001  Front Bottle Shot Joseph Phelps Backus Vineyard Cabernet Sauvignon (Premiere Napa Auction) 2001  Front Label

Product Details


Varietal

Region

Producer

Vintage
2001

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

The Backus Vineyard wines have been magical, with none surpassing the 2001 vintage for its trademark flavors of chocolate, berry and mineral, its silky texture and, perhaps most distinctive, its powerful, sweet tannins.

Professional Ratings

  • 97

    From a steep eastern hillside vineyard in Oakville, the excruciatingly youthful, intense 2001 Cabernet Sauvignon Backus Vineyard possesses an opaque purple color (that resembles a barrel sample rather than a 10-year old wine) as well as an extraordinary perfume of raspberry jam, creme de cassis, acacia flowers and crushed rocks. Full-bodied with magnificent concentration, purity and texture.

    Rating: 97+

  • 97

    Tasted alongside a bevy of Oakville Cabs, this beauty was the star of the show. It's a huge, masculine wine, authoritative and ageable. Pours dark and drinks tannic and oaky, with a massive core of cassis, cherry and chocolate fruit encased in perfect tannins. What grace and power, what balance.

    Cellar Selection

  • 93

    Where the Insignia strives for and achieves a careful balance of refinement and richness, its deep, big-bodied sibling leans more to the latter. Loaded with oak and even more generous in the curranty qualities of classic Napa Valley Cabernet, it teases with touches of olive and loam and dusty earth spice. Big in almost every dimension save for excessive ripeness and alcohol, it ends with a flourish of full and sturdy young tannins that will need ten or more years to fully resolve.

Other Vintages

2017
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2016
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2015
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2014
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2013
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2012
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2011
  • 96 Vinous
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2010
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2009
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2008
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    Parker
  • 94 Wine
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2007
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    Parker
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2006
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    Parker
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  • 93 Wine
    Enthusiast
  • 90 Wine &
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2005
  • 97 Wine
    Enthusiast
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  • 92 Wine
    Spectator
2004
  • 97 Robert
    Parker
  • 95 Wine
    Enthusiast
  • 95 Connoisseurs'
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  • 94 Wine
    Spectator
2003
  • 96 Robert
    Parker
2002
  • 96 Robert
    Parker
  • 95 Connoisseurs'
    Guide
  • 95 Wine
    Enthusiast
  • 90 Wine &
    Spirits
2000
  • 93 Wine
    Enthusiast
  • 92 Wine
    Spectator
1999
  • 96 Wine
    Enthusiast
  • 93 Wine
    Spectator
  • 90 Robert
    Parker
1997
  • 93 Robert
    Parker
1996
  • 92 Robert
    Parker
1995
  • 93 Robert
    Parker
  • 91 Wine
    Spectator
1994
  • 94 Robert
    Parker
1991
  • 90 Robert
    Parker
  • 90 Wine
    Spectator
1990
  • 92 Robert
    Parker
1978
  • 92 Wine
    Spectator
Joseph Phelps

Joseph Phelps Vineyards

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Joseph Phelps Vineyards, California
Joseph Phelps Vineyards Joseph Phelps Freestone Vineyards Winery Video

Joseph Phelps Vineyards is a family-owned winery committed to crafting world class, estate-grown wines. Founded in 1973 when Joe Phelps purchased a former cattle ranch near St. Helena in the Napa Valley, the winery now controls and farms nearly 375 acres of vines on eight estate vineyards in St. Helena, the Stags Leap District, Oakville, Rutherford, Oak Knoll District, Carneros and South Napa Valley. In 1999, the Phelps family added 100 acres of vineyard property near the town of Freestone on the Sonoma Coast, where Phelps now grows Pinot Noir and Chardonnay.

Phelps is best known for its flagship Napa Valley blend of red Bordeaux varietals, Insignia, first produced in 1974. Awarded Wine Spectator's "Wine of the Year" in 2005, Insignia is widely regarded as a qualitative benchmark for California winemaking.

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

DDE687104_2001 Item# 687104

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