K Vintners Rockgarden Syrah 2014

  • 94 Wine
    Spectator
  • 93 Wine
    Enthusiast
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K Vintners Rockgarden Syrah 2014 Front Bottle Shot
K Vintners Rockgarden Syrah 2014 Front Bottle Shot K Vintners Rockgarden Syrah 2014 Front Label

Product Details


Varietal

Region

Producer

Vintage
2014

Size
750ML

ABV
13%

Features
Boutique

Your Rating

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Somm Note

Winemaker Notes

Asian five spice is the first of many exotic aromas that come from this wine. It gives way to a palate laden with earth, dried herbs, tobacco leaf with a recurring reminder of Asian flavors. A classic for 2014.

Pairs with Flank Stank with Warm Moroccan Spices.

Professional Ratings

  • 94
    Intense yet harmonious, with floral black raspberry and garrigue aromas and well-structured flavors of blackberry, orange zest and smoky spice that linger. Drink now through 2024.
  • 93
    Coming from The Rocks District, the aromas pop, with notes of flower, raspberry, moist earth, wet gravel, green stem, smoked meat, peat and musk. The palate shimmers with intensity but still shows a lot of restraint, displaying an assortment of fruit and savory flavors that persist on the finish.

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K Vintners

K Vintners

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K Vintners, Washington
K Vintners Charles Smith Winery Image

Located at the base of the Blue Mountains in Walla Walla Washington, K Vintners opened its doors to the public on December 3rd, 2001. The property at 820 Mill Creek Road where the winery sits was homesteaded in 1853 with the adjacent farmhouse built in 1872. The winery grounds with Titus Creek flowing through the lawn and the old pioneer planted trees, is a little slice of heartland Americana. The Winemaker: He loves to drink wine! Charles Smith, proprietor and winemaker, comes to Walla Walla after 11 years in Scandanavia. Originally from northern California, he has been involved with wine personally and professionally his whole life. And did we forget to mention... he loves to drink wine! The Vineyards: K Vintners is producing wines from 2 distinctive viticultural zones: Wahluke Slope and Walla Walla Valley. Each of these areas are unique and awesome for Syrah and the Field Blends produced. In April '02 two seperate blocks of vineyards were planted to Syrah adjacent to the winery in the rocky dry creek beds that run through K Vintners property.

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Marked by an unmistakable deep purple hue and savory aromatics, Syrah makes an intense, powerful and often age-worthy red. Native to the Northern Rhône, Syrah achieves its maximum potential in the steep village of Hermitage and plays an important component in the Red Rhône Blends of the south, adding color and structure to Grenache and Mourvèdre. Syrah is the most widely planted grape of Australia and is important in California and Washington. Sommelier Secret—Such a synergy these three create together, the Grenache, Syrah, Mourvedre trio often takes on the shorthand term, “GSM.”

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An important winegrowing state increasingly recognized for its high-quality reds and whites, Washington ranks second in production in the U.S. after California. Washington wines continue to gain well-deserved popularity as they garner higher and higher praise from critics and consumers alike.

Washington winemakers draw inspiration mainly from Napa Valley, Bordeaux and the Rhône as well as increasingly from other regions like Spain and Italy. Most viticulture takes place on the eastern side of the state—an arid desert in the rain shadow of the Cascade mountains. Irrigation is made possible by the Columbia River. Temperatures are extreme, with hot and dry summers and cold winters, during which frost can be a risk.

Washington’s wine industry was initially built on Merlot, which remains an important variety to this day, despite having been overtaken in acreage planted by Cabernet Sauvignon and Syrah. Bordeaux blends and Rhône blends are common as well as single varietal bottlings. Washington reds tend to express a real purity of concentrated fruit. The best examples have a bold richness, seamless texture, plush or powdery tannins and flavors such as licorice, herb, forest floor, espresso and dark chocolate.

In terms of white wine from Washington state, Riesling is the state’s major success story, producing crisp, aromatic examples with plenty of stone fruit that range from bone dry to lusciously sweet. Chardonnay and Sauvignon Blanc perform nicely here as well, and Viognier is beginning to pick up steam.

YAO245822_2014 Item# 245822

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