Von Buhl Pfalz Riesling Brut Sekt 2017
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Very clear, cool fruit and fine notes from brioche in the nose. Fresh acidity and
firm on the palate with a creamy, spicy finish.
Best paired with salmon with horseradish as well as beef tartar with capers and all salty dishes.
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Piercing lemon and crushed slate introduce this bright, bristling Riesling sparkling. Fermented via traditional method and aged on its lees for 20 months, it balances pristine, luminous lime and lemon flavors against a delicate, creamy mousse and a dramatic mineral undertow. Dry in style and likely to stay at peak through 2030, it's a fantastic bargain for a wine of such elegance and style.
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Reichsrat von Buhl has been a family-owned winery for more than 150 years, and has belonged to the circle of the most prestigious wineries in Germany for just as long. Since it was founded in 1849, Reichsrat von Buhl has made its wines in a terroir-dominated, timeless style that has never been oriented to fashion, but always to the grapes’ origins in the best soils of Deidesheimer and Forster. Reichsrat von Buhl is certified organic, and is an active ambassador of both natural, sustainable viticulture and of the best German wines. Since 2013, it has been led by a new team and technical director Mathieu Kauffmann. Long term viticultural manager Werner Sebastian remains responsible for the vineyards.
Representing the topmost expression of a Champagne house, a vintage Champagne is one made from the produce of a single, superior harvest year. Vintage Champagnes account for a mere 5% of total Champagne production and are produced about three times in a decade. Champagne is typically made as a blend of multiple years in order to preserve the house style; these will have non-vintage, or simply, NV on the label. The term, "vintage," as it applies to all wine, simply means a single harvest year.
This sunny and relatively dry region served for many years as a German tourist mecca and was associated with low cost, cheerful wines. But since the 1980s, it has gained a reputation as one of Germany’s more innovative regions, which has led to increased international demand.